Semillon & Oysters on the sandy shores of Avalon

Sydneysiders, gather your friends and join McLeish Estate Wines at Uncorked Avalon Festival! On Sunday 22 April at The Village Green, Dunbar Park.

The Riedel pop-­up bar will be hosted at Midday by Jessica McLeish, Vigneron and Owner at McLeish Estate showcasing McLeish Estates iconic Semillon matched with Sydney Rock oysters.

The Masterclass will run for 45 minutes and cost $45 per person, which includes a souvenir Riedel glass, a flight of Hunter Valley Semillon and half a dozen oysters and are limited to 20 spots only, so be sure to book in advance.

SKIP THE LINE. PRE-PURCHASE YOUR TICKETS & GO IN THE DRAW TO WIN A HUNTER VALLEY EXPERIENCE FOR TWO VALUED AT OVER $2,500.

TICKETS