McLeish Winemakers Dinner – 8th of August

As a member of our Wine Partners Club, you are invited to spend an evening with winemaker Jessica McLeish. Our partners, Indigo – Eats, Treats & Bar have prepared an exclusive evening not to be missed with a 5-course menu and matched McLeish wines. View the Winemaker’s Dinner menu here.

Don’t miss your chance to enjoy the McLeish Estate Wines, meet Jessica and relax with a beautiful meal on the Central Coast.

First Course
Beetroot cured salmon with Green Ant Gin with fresh horseradish salad and a lime aioli

Wine Match – Culloden NV Duke Cuvee Methode Champenoise

Second Course

Seafood bouillabaisse with mussels, snapper and pippies in a rich broth topped with a spiced capsicum rouille

Wine Match – McLeish Semillion 2016

Third Course

Honey and rum glazed pork belly with lychee, snow peas and a salted cashew dressing

Wine Match – McLeish Verdelho

Fourth Course

Lamb two ways with a mini shepherd’s pie, buttery mash potato and a lamb rack with a pistachio crust and Mcleish Shiraz jus

Wine Match – McLeish Shiraz 2016

Fifth Course

Rich chocolate tart with a house-made honey and walnut ice-cream

Wine Match – Jessica Botrytis 2009

 

Book now

Date: Wednesday 8th of August

Time: 6:30pm for 7pm start

Venue: Mingara Recreation Club – Indigo Restaurant

Cost: $85 members, $93.50 visitors

Tickets will sell out to this popular vineyards event. Bookings can be made in person at the Mingara Welcome Desk or simply call 43497799 to reserve your seats.